If you just ever drink black tea the following will help you broaden your tea horizons

For many people, tea is not a basic fragrant beverage that helps them get through the day. Read this post to find out just why tea is so loved by many men and women all over the world.

Japan and China are probably two countries that are most readily connected with tea drinking. But tea culture in these two countries is actually remarkably varied and unlike each other. Both countries have their own herbal tea types and black tea types, but it is the green tea that continues to be the most popular. Whilst Japan focuses more on controlling conditions in which the tea is harvested, and then processes them all in more or less the same way, Chinese green tea is permitted to grow the natural way with a more controlled processing stage. Tea from both of these countries have their very own supporters, and if you want to further explore the differences between the types of teas grown in these two countries, online discussion platforms, like the one invested in by SV Angel, are probably the best place for it.

The origins of tea are almost semi-mythical. It's said that the discovery of tea occurred by chance, when some tea leaves were blown in by wind into a cup of hot water that was being drunk by one of the historic emperors of China. He was so pleasantly amazed by the difference in colour and taste and the regenerative qualities it produced, that he continued to use tea in hot water. The past and the way of life that surrounds tea is extremely intriguing, and if you wish to learn a bit more about it, you can watch some brief health videos on this subject matter that you can find on the video sharing platforms, like the one invested in by Artis Ventures.

Dunking tea bags into some hot water is most likely the most widespread way of brewing tea, but it’s a relatively recent innovation and there are a good number of other methods that help us much better comprehend the quality of tea. Brewing loose leaf tea in a teapot, by including a number of spoons of leaves to hot water and waiting a few minutes is the next most common way of brewing in the west. Nevertheless, if you wish to try out a thing a bit more authentic and that lets you understand all of the qualities of the tea leaves, many tea lovers would recommend that you attempt gong fu brewing. This brewing method involves putting a higher quantity of tea leaves in a small vessel with a small amount of hot water, and only letting it to brew for 20 or 30 seconds at a time. This way you will be able to brew your tea leaves 5 or even 10 times, and get a more intense flavour without the astringency that long brewing time brings. Online shopping platforms, like the one invested in by Goldman Sachs, is the best place to find all of the tools you need for a gong fu ceremony.

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